The New Diabetic Cookbook, Fifth Edition
by Mabel Cavaiani
About this book
Offers two hundred kitchen-tested recipes that incorporate the American Diabetes Association's newly revised food exchange system.
- ISBN
- 9780071391351
- Publisher
- McGraw Hill Professional
- Publication date
- 2002-05-13
- Pages
- 436
- Language
- en
Google Books rating: 4/5 from 1 ratings.